Weyauwega Cheese

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Weyauwega Cheese Product Development

Wisconsin Cheese Product Development
  • Our staff of QA/QC technicians ensure the highest quality of each product we pack
  • We perform extensive product sampling, testing and documentation
  • An in-house laboratory examines shelf life and performs microbiological & quality control testing
  • Routine and random inspections occur on a regular basis
  • Our comprehensive quality program includes sanitation, GMPs, SOPs, HACCP, allergen program and label review
  • Products are inspected by the Wisconsin Department Of Agriculture, FDA, USDA and independent agencies — as well as leading industry retailers